JBS USA Jobs

Job Information

JBS USA FOOD SAFETY SUPERVISOR in Louisville, Kentucky

Job Interest Sheet

Division/Department: Pork

Location: Louisville

Job title: Food Safety Supervisor

Reports to: Sandy Goins

Hourly Rate:

Salaried

Type of position:

Full-Time

1st

Hours:

Flexible as needed; some weekends required

General Description:

  • Develop and implement HACCP plan for plant facility according to government established food safety guidelines.

  • Conduct microbial R&D testing.

  • Ensure compliance of all HACCP guidelines throughout plant facility.

  • Monitor plant facility and equipment to determine potential problems.

  • Analyze data from CCP sheets; report information weekly.

  • Analyze issues/problems to develop solutions; test possible solutions for implementation.

  • Coordinate and direct HACCP support team.

  • Attend scheduled and called meetings.

  • Perform various other duties as needed or assigned.

Required skills:

  • Previous experience with food safety and laboratory testing preferred.

  • Excellent written and verbal communication skills.

  • Must have attention to detail.

  • General computer skills utilizing Microsoft Office

  • Able to work in both hot and cold temperatures

Education Requirements (if applicable)

  • High school diploma or equivalent

  • Bachelor’s degree in Animal Science, Food Science, Microbiology or related field preferred

Approved by : Stacey Freiberg

HR Director

Posting Date : 11/22/19 Closing Date: Until Filled

Contact Human Resources if interested

EOE/M/F/VET/DISABLED

DirectEmployers