As a Wild Fork Team Member , your focus is to deliver a memorable experience to all of our guests. You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein.

If you are someone looking for a career growth opportunity and you LOVE TO COOK & LOVE TO EAT , we would love to connect with you!

Essential Tasks and Responsibilities:

• Be a Brand Ambassador – enthusiastic and passionate about our quality products, educate the consumer on what WFF stands for.

• Must be able to work in an extremely cold environment - pulling racks, process shipment, and performing monthly inventory in our walk-in freezer.

• Process customer e-commerce orders and oversee timely product hand out for deliveries.

• Become a product and culinary expert by giving total effort during our training classes to provide great recipes and tips on how to cook our protein.

• Provide a butcher friendly shopping experience by personalizing every step of the way.

• Assist customers during the check-out process and deliver an experience to remember.

• Perform stocking duties such as lifting up to 50lb, rotating products, ordering, dusting, and cleaning store.

• Oversee daily price changes and manage cash register as required.

• Performs other related duties

Qualifications:

• High school degree or GED preferred not required

• One year of recent customer service experience in retail, hospitality, or restaurant is

• The availability to work a flex schedule , working various hours and shifts, including early mornings, evenings and, weekends/holidays.

• Work with integrity as a TEAM toward a shared vision.

• Be determined and deliver superior results with a sense of urgency, time management, and prioritization.

• Treat it like you own it –Take ownership and responsibility to be successful.

• Act with respect and values other opinions.

• Strong cognitive skills, including problem analyzing.

• Excellent organizational and multitasking skills.

• Show dependability and commitment.

• Fundamental math functions such as addition, subtraction, multiplication, and division.

• Ability to meet seasonal peaks, workloads, and deadlines.

EOE/Vets/Disability

Benefits & Perks:

• Medical, Dental & Vision Insurance

• 401k Retirement Plan

• Culinary Training

• Higher Education Programs

• Vacation Time, Paid Holiday & Birthday PTO

• Monthly Bonus Potential

• WF Unlimited- Free Shipping

• Chew On This- One give away product a month

• Wild Chef - Allowance per month to shop in our store

Physical Demands and Work Environment:

• Physically able to exert up to 50 pounds of force

• Occasional exposure to extreme temperatures – walk-in freezers

• Stand/walk for up to 8-10 hours

• Frequent movement within the store to access various departments, areas, and products

Our Values: Determination, Simplicity, Availability, Humility, Sincerity, Discipline, Ownership