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JBS USA QA Clerk in Souderton, Pennsylvania

QA Clerk

Duties and Responsibilities Include but are not limited to:

  • Auditing, documenting and enforcing USDA and facility regulations

  • Perform checks and verifications to ensure food safety and quality program is being followed

  • Monitor, BRC, SOPs, SSOPs, GMPs and perform HACCP procedures to ensure compliance with federal regulations.

  • Must work with FSIS/USDA and present records per the agency’s request

  • Aid Quality Assurance Supervisor and management in gathering data for investigations

  • Work closely with production associates in monitoring meat product customer standards and specifications, correcting any deficiencies and notifying management of any violations of USDA regulations or HACCP requirements.

  • Maintain lab equipment by ensuring proper cleaning and regular maintenance is performed

  • Develop, implement and creating forms, graphics, and SOPs

  • Perform all other duties as assigned

Key Qualifications, Abilities, and Skills:

  • Proficiency in Microsoft Office

  • Must have strong verbal and written English communication skills

  • Must be able to work flexible hours, overtime and some weekends

  • Must be willing to learn all aspects of food safety

  • Must be willing to work in both hot and cold environments

EOE/M/F/VET/DISABLED

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