Job Information


Hatchery SupervisorAt Pilgrim’s, Safety Is A Condition, which means the safety of our team members comes first - always.

We have implemented safety measures to prevent the spread of COVID-19. We are working to ensure social distancing within our facility. We have installed physical barriers throughout our facility such as plexi-glass or plastic barriers between team member work stations. Each day, temperature screens are performed for each employee and visitor before entering the facility. Face coverings are provided and required over the mouth and nose at all times when inside the facility, and enhanced cleaning and sanitation is regularly performed.

This person will work with breeder servicemen, supervise and monitor hatchery production, egg pickup, inventory and egg breakout at the lowest cost. Will be responsible for but is not limited to:

  • Maintain accurate records and be able to direct the workforce.

  • Hire and train personnel.

  • Monitor safety rules and regulations.

  • Set schedule.

  • Observe all Bio-Security programs.

  • Oversee and monitor a safe working environment.

  • Oversee the production of healthy baby chicks for broiler grown out.

  • Other duties as assigned.

  • Must be able to work different shifts when needed.

Basic Qualifications:

  • Two years’ experience in a processing or manufacturing environment.

  • Must have knowledge of hatchery of baby chicks.

  • Previous supervisory experience a must.

  • Self-motivated and detail oriented.

  • Good interpersonal skills.

  • Ability to recognize and advise when unsafe conditions are observed.

  • Computer skills to include Microsoft Office Suite Programs (Outlook, Word, Excel).

Education: Degree preferred EOE/M/F/Vet/Disabled